What to Serve with Soup Besides Salad (21 Sides)

If you’re searching for the perfect side dish to go with your soup, it’s time to ditch the salad.

How many times have you looked at your soup and thought, “This is good, but it would be even better if I had some sort of side dish to go with it?”

Weve all been there.

However, that side dish might be difficult to come by at times.

What if you don’t want to serve a plain old salad?

What if you’re weary of salads and want something a bit different?

Well, look no further!

Weve got just the thing for you!

See Also: 50 Best Soups with Turnips

What to Serve with Soup Besides Salad (21 Easy Sides)

You know the scenario: you’re hungry and want to eat soup.

But what to serve with soup besides salad?

We’ve got a few suggestions for you that won’t leave you feeling like a rabbit caught in headlights.

Check them out below:

1. Garlic Bread

Garlic bread is a classic for a reason: it’s buttery, garlicky, and warm, and it’ll smell like an Italian restaurant in your home.

Garlic bread from the store is excellent, but handmade garlic bread?

Rookie mistake.

Garlic bread just takes 15 minutes to prepare and tastes considerably better when made with fresh herbs rather than dry.

2. Fresh Fruit

This may sound simple, but it bears repeating: fruit goes well with soup!

It’s light, refreshing, and somewhat sweet (but not too so).

Our recommendation?

For cream-based soups, use diced melon or grapes, sliced oranges for veggie soups, and berries for anything else.

3. Salsa

We’re not talking about the sort you dip chips in; we’re talking about tomato salsa.

Toss some fresh tomatoes in a saucepan with some cilantro, salt, pepper, and lime juice.

Allow the mixture to boil on low for 10 minutes to allow the flavors to mingle, then pour over your steaming bowl of soup and enjoy!

4. Rice

Rice may seem to be an odd pairing for your soup, but what if we told you it’s really a classic?

Soup and rice are often eaten together in China and Japan, where rice is offered at every meal to symbolise riches and good fortune.

Consider a side of rice with your soup the next time you’re feeling fortunate (and hungry).

5. Grilled Cheese Sandwiches

Who doesnt love grilled cheese sandwiches?

They’re great on their own, but paired with soup, they’re even better.

If you’re in a hurry, simply slice up some store-bought baguettes (or buy them from the deli), spread some butter on the edges of each slice (a little goes a long way), and toast in a skillet until golden brown on both sides.

6. Crackers

Crackers are another bread-like snack, but they are generally lighter in texture and taste than ordinary bread, making them an excellent accompaniment to a heartier soup like French onion or lentil (which is often vegan!).

Just be careful not to overeat, since this might cause indigestion in some individuals.

7. Cornbread

Everyone likes cornbread, and if you haven’t tried it before, this is your opportunity!

Cornbread is delicious, somewhat sweet, and goes well with any kind of soup.

Plus, it’s simple to create ahead of time and keep in the fridge until the night you want to make soup.

8. Sweet Potato Fries

Because they are both healthful and tasty, they are an excellent substitute for conventional fries.

Plus, theyre super easy to make!

Simply coat your sweet potatoes with olive oil and spices and bake for approximately 25 minutes at 400 degrees.

Thats it!

9. Roasted broccoli

Roasted broccoli is quite simple to make: just chop up some broccoli into florets, spray with olive oil and salt, then bake until crispy.

Serve it with your favorite soup and watch your visitors’ faces light up when they see what’s on their plates!

10. Roasted potatoes

Potatoes are wonderful no matter how you prepare them, but roasted potatoes are especially tasty because they are crispy on the exterior yet soft on the inside.

Theyll pair perfectly with any kind of soup!

11. Tortilla chips and salsa

Tortilla chips are a traditional addition to Mexican-style soups, but theyre also wonderful with other sorts of soups, particularly ones with a lot of flavor.

Plus, tortilla chips are easy to make at home!

If you don’t want to make your own chips, try some homemade baked chips instead.

They taste just as well (if not better!) than store-bought versions.

12. Biscuits

As long as the soup isn’t too creamy or spicy, a warm, flaky biscuit is the ideal side dish.

If your soup is creamy, go for a plain breadstick instead.

If it’s a touch hot, try adding some chopped fresh herbs to your biscuits (or breadsticks) for a little additional bite on the side.

13. Melba Toast

Yes, really!

Melba toast is the ideal crisp accompaniment to creamy soups and stews, particularly if you want something to soak up some of that wonderful broth or creaminess without breaking apart when wet.

It’s also low in calories and rich in fiber, so you’ll feel fuller than if you merely snacked on chips or pretzels while waiting for your soup to cook up.

14. Sourdough Bread Bowls

When it comes to soup with bread, nothing beats a hearty sourdough bread bowl.

The greatest thing is that if you don’t have time to prepare your own bread dough from scratch, there are lots of delicious pre-made choices.

We propose experimenting with oyster stew in half a loaf of sourdough and French onion in the other half.

That way, you can get two great meals out of one!

15. Sweet potato hash

If you like the sweet flavor of sweet potatoes and the satisfying crunch of kale, this is an excellent side dish to go with your soup.

Sweet potatoes are chopped and sautéed with onion, garlic, and kale till golden brown.

16. Roasted root vegetables

Try roasting some root vegetables if you want to continue with a more traditional side dish but don’t want to settle for a salad!

The tastes intensify as they roast, making them ideal for soup!

17. Croutons

These may be store-bought or handmade (depending on how much time you have).

In any case, when served with soup, these miniature bread nuggets are an excellent substitute for rolls or breadsticks.

They’ll be a hit if you soak them in olive oil and dried herbs before cooking.

18. Popcorn

If you want your soup spicy, this is an excellent alternative!

The popcorn will assist to cut through the heat, making it ideal for serving with chili or other hot soups.

19. Cucumber Slices

This is an often-overlooked side dish that is simple to make and leaves you feeling revitalized.

Serve with lemon juice and salt for a zesty taste that will have you ready for anything.

20. Crusty Ciabatta Bread

This is related to the bread bowl, although it has its own distinct characteristics.

For example, ciabatta is an Italian term that meaning slippers, so if you want to be creative, you might serve slipper soup.

That may make for some fascinating dinner discussion!

21. Roasted beets with lemon

Roasted beets are an unusual side dish that goes well with any creamy soup.

Theyre simple to make: just bake (or grill) them until soft and juicy, then sprinkle with lemon juice (you may do this as they roast).

They’re also reasonably priced, which is a big benefit if you’re trying to save money on meals!

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