What rice dish pairs nicely with steak?

What is your favorite way to eat a steak? There are several sides to pair with steak, ranging from roasted veggies to cheesy pasta.

But, when it comes to grains, most people have reservations about the flavor. Strangely, seasoned rice dishes are a fantastic carb source to combine with steak.

What rice dishes complement steak? White and brown rice pair particularly well with well cooked steak, cilantro lime rice, fluffy rice with peas and carrots, and butter squash casserole.

Seasoned rice, garlic yellow rice, fried rice, garlic parmesan rice, and pineapple rice are some more rice side dishes. The rice dish will differ depending on how the steak is grilled and what sauce is provided.

While potatoes and salad are frequent accompaniments to steak, a side of rice is not. Steak and rice go nicely together when prepared properly.

Yet, plain rice may not be the best accompaniment to steak. Examine the frequently asked questions on the finest rice side dishes to offer with steak.

Can you eat rice with steak?

Absolutely, rice may be eaten with steak. While it is not the most popular combination, it provides a great and inexpensive lunch that is simple to make.

When offering a great steak with sauce on the side, try a seasoned rice dish with cilantro and lime on the side to help with digestion.

Rice, in addition to pasta and veggies, is a fantastic grain to serve with steak. It helps to decrease the richness and provides a nutritionally balanced solution.

White rice dish for steak

The simplest way to enjoy a side dish with steak is to serve plain white rice. Adding meat or vegetable stock, herbs, spices, and condiments enhances the taste of the meal.

• Soy sauce + brown sugar + bell pepper + beef broth + white rice
• white rice with garlic, butter, and olive oil
• Oyster sauce + white rice + broccoli + soy sauce
• white rice, chipotle powder, beef broth, salsa, black beans, black pepper, tomatoes, and corn
• white rice, salt, pinto beans, red onion, lime juice, and cilantro

Brown rice dish for steak

Brown rice is another healthy grain alternative to consider instead of white rice.

Brown rice has a mild earthy and nutty taste and a chewy texture. It is less processed and requires more time to cook than white rice. As a consequence, serving steak needs more specialized taste combinations.

• kalamata olives + grape tomatoes + brown rice + chicken broth
• mung bean sprouts + brown rice + Chinese five spice + soy sauce
• Oyster sauce + brown rice + broccoli + soy sauce
• pomegranate seeds + brown rice + feta + red pepper + mint
• kimchi + brown rice + soy sauce + black vinegar + brown sugar

Best rice dish for steak

Leftover white and brown rice is ideal for making rice pilaf or fried rice to accompany steak.

Serving Rice Dishes with Steak: Conclusion

Steak and rice meals are an experimental dinner that is not as popular as steak and potatoes.

In general, gently seasoned rice with cilantro and lime, peas and carrots, or a butter squash casserole are excellent accompaniments to steak.

Try garlic yellow, fried rice, garlic parmesan, and pineapple rice for other savory and sweet rice recipes.

Since the dipping sauce may interfere with the taste of the steak, pick the rice dish carefully to avoid dominating the flavor of the combo.

Even though rice and steak are an unusual taste combination, try preparing a substantial meal with a small quantity of white and brown rice. When the steak is properly cooked, the side dish becomes a compliment rather than the focal point.