Provolone cheese has a crisp, sweet, and mild flavor with a semi-hard texture. It does not have the same harsh or pungent flavor as other cheeses. The color, texture, hardness, and sharpness may vary somewhat depending on its age.
This cheese becomes yellow as it ripens, and its flavor is improved to provide a depth of various flavours. As a consequence, it may be an excellent accent to a meal or recipe without overwhelming the taste.
What foods go well with provolone cheese? Provolone cheese is often used in Italian dishes including lasagna, spaghetti, and pizza. Moreover, this cheese goes well with fruits such as figs, grapes, lemons, and pears.
Consider adding prosciutto and olives to a cheese tray to accompany slices of provolone cheese.
Depending on the age of the cheese, choose Dolcetto or Barbera for mild provolone and Chianti or Primitivo for aged provolone cheese.
Provolone may be used in cooking, desserts, and even shredded to sprinkle on salads. It may also be grilled and baked to create spaghetti, grilled cheese sandwiches, and many other dishes.
Whether you have leftover provolone cheese or are unsure what to serve it with, this article focuses on the tastes, meat, and cheese that make the ideal pairing. The often asked questions regarding what to eat with provolone cheese are answered here, so you can obtain wonderful food combinations for every meal.
Contents
- What pairs well with provolone cheese?
- What flavor goes well with provolone cheese?
- Eat With Provolone Cheese: Conclusion
- FAQs
- What is provolone cheese mostly used for?
- What meat does provolone cheese go with?
- Can you eat provolone on its own?
- Is provolone good with crackers?
- Is provolone a healthy cheese?
- Is provolone good for sandwiches?
- Does provolone taste good with eggs?
- Do people put provolone on burgers?
- Is provolone good with hamburger?
- What is the best way to use provolone cheese?
What pairs well with provolone cheese?
Provolone cheese has a zesty flavor that complements a wide range of meals. When melted, it takes on a significantly stronger taste, as do the other pulled curd cheeses.
It excels at sticking out in a variety of cuisines using components like as:
- Fruits include figs, grapes, limes, pears, cranberries, and apples.
- Cauliflower, potatoes, carrots, eggplant, zucchini, and avocado
- Olive oil and mustard are used as condiments.
- Sage, basil, and oregano
- Chili pepper, fennel seeds, and other spices
- Dolcetto, Barbera, Chianti, and Primitivo are some of the wines available.
- Walnuts, pecans, and pine nuts
- Baguette, sourdough, garlic bread, whole wheat, and rye bread
What meat does provolone cheese go with?
Provolone cheese pairs well with a variety of meats, particularly beef recipes. It has a rich taste that gives you an endless hunger, making it one of the greatest combos you’ll ever come across.
Provolone pairs nicely with the following meats:
- prosciutto
- steak, sliced
- bacon
- lamb
- ham
- salami
- chicken thigh
- meat from a deli
- turkey burgers
What cheese goes well with provolone cheese?
Mixing various cheeses with provolone cheese not only makes a dish creamy, but it also adds depth to the meal in terms of taste, flavor, and texture. Nevertheless, not all cheeses go well together.
Some cheeses that go well with provolone include:
- parmigiana cheese
- Brie is a kind of cheese.
- Ricotta is a kind of cheese.
- shredded mozzarella
- the blue cheese
- the cheddar cheese
- gruyere cheese
What flavor goes well with provolone cheese?
Provolone pairs well with spicy and salty tastes. Provolone cheese pairs well with roasted red peppers, chutneys, chargrilled artichokes, spicy chili jams, and olives.
These all complement the mild, tangy flavor of provolone to provide a sense of Italy. This is due to the fact that the spicy taste of provolone isn’t very strong, thus it compensates with these characteristics.
These are some taste combinations that complement provolone cheese:
- tomato + balsamic vinegar + garlic + provolone cheese
- Pesto + provolone cheese + pasta + ricotta cheese
- red grapes + oregano + walnuts + provolone cheese
- broccoli + provolone cheese + lemon + red pepper
- White wine + provolone cheese + chicken + heavy cream
Eat With Provolone Cheese: Conclusion
The scent of smoked provolone is strong and unique. It melts well, making it ideal for grilled sandwiches, baked pasta dishes, and casseroles.
Provolone cheese is a tasty replacement for mozzarella cheese in pizza cooking. It may be used to make savory pies or melted over chicken for a quick and wonderful meal.
Other than pizza, you’ll find this cheese in pasta, particularly lasagna, to provide gooeyness that goes nicely with a variety of cheeses.
Serve it with figs, grapes, and pears for a fast elegant cheese tray that has a touch of fruitiness and a refreshing flavor in every mouthful.
This sort of cheese bakes beautifully and melts wonderfully to make great grilled cheese and dipping sauces. Provolone pairs well with wine, however the varietal will vary depending on the age of the cheese.
Provolone cheese complements a wide range of dishes and beverages when properly partnered. Explore the many taste combinations to discover your favorite.
FAQs
What is provolone cheese mostly used for?
Provolone is a versatile cheese that may be prepared and served in a number of ways. It is typically served as a table cheese and is used in sandwiches. It’s also used in baked pastas and casseroles.
What meat does provolone cheese go with?
Since provolone is a light cheese, it should be combined with mild meats such of prosciutto, ham, or salami. Nonetheless, since provolone is not excessively salted or seasoned, it may be paired with bacon or pepperoni because the tastes will not compete for supremacy.
Can you eat provolone on its own?
Sweet provolone contains lactic scents, whereas spicy provolone has smokey odors. The flavor of this Italian cheese improves with age and texture. These two sorts of provolone are ideal for each other. They may be served with food or eaten on their own.
Is provolone good with crackers?
For good cause, provolone has become one of our most popular cheeses. Its rich, creamy taste and adaptability make it an ideal table cheese for pizza, sandwiches, antipasta platters, and crackers with wine. One of our particular favorites is this crisp variety.
Is provolone a healthy cheese?
Because of its calcium content, provolone cheese has a lot of health advantages; consuming modest quantities of this item delivers essential elements for bone health, vision, and red blood cell development.
Is provolone good for sandwiches?
Provolone adds an Italian twist to your grilled cheese sandwich! Melt Provolone with fresh basil leaves and tomato slices to make a hot-and-crispy Caprese sandwich. Provolone pairs wonderfully with prosciutto and hard salami in this delectable Grilled Cheese & Prosciutto sandwich dish.
Does provolone taste good with eggs?
Eggs, bacon, and cheese:
My personal fave. On the salty deliciousness of this excellent combo of meals, I adore cheddar or provolone.
Do people put provolone on burgers?
Provolone cheese is a mild cheese manufactured from cow’s milk. It has a little nutty taste and a semi-soft texture. I like provolone on cold-cut meat sandwiches, but I believe it works nicely on burgers as well.
Is provolone good with hamburger?
If you want to add tanginess to your dish, try aged provolone. This is the cheese you use to provide a strong bite to your next burger. American cheese is the most popular cheese choice – it’s a classic.
What is the best way to use provolone cheese?
The 25 Greatest Provolone Cheese Recipes
Provolone Melted Cheese Provoleta.
Baked Chicken with Cheesy Provolone.
Grilled Provolone with Honey.
Baked Provolone Pasta.
Ziti baked in the oven.
Provolone Cheese Sauce atop a Philadelphia Cheesesteak.
Provolone, peppers, and arugula panini.
Sliders with Pull-Apart Meatballs.
Additional details…•July 12, 2022