What foods go well with eggplant parmesan?

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Eggplant parmesan has a moderate flavor and texture that resembles spaghetti squash when cooked, becoming soft and velvety. The luscious spongy texture complements the meal’s olive oil and tomato sauce, which permeates into the dish.

Eggplant parmesan is a vegetarian alternative to chicken parmesan. Although there are several varieties of this meal, it commonly comprises of fried eggplant, tomato sauce, and parmesan cheese, which complements other foods well.

What foods go well with eggplant parmesan? Eggplant parmesan is traditionally served with a warm fresh baguette, garlic bread, or another light, crusty bread.

Also, any salad with olives and artichokes, as well as an olive oil dressing, will complement eggplant parmesan.

Grilled veggies like grilled zucchini, roasted broccolini, and sautéed green beans go well with the meal.

Whether the eggplant is baked or fried first, it may quickly become a fan favorite. If you’re thinking of making eggplant parmesan, this article will go through various things and side dishes that go well with it.

What goes well with eggplant parmesan?

Baguettes and other varieties of crusty bread go well with this recipe because they soak up any excess tomato sauce from the eggplant parmesan. Serve with a green salad that includes olives, artichokes, and an olive oil dressing for a complete dinner.

Pine nuts, almonds, and pecans complement eggplant parmesan quite nicely.

  • Olives, artichokes, kale, spinach, potatoes, and green beans
  • Basil, parsley, rosemary, and oregano
  • Pine nuts, almonds, and pecans are examples of nuts.
  • Mozzarella, parmesan, and ricotta cheese
  • Baguette, garlic bread, ciabatta, and sourdough bread
  • Syrah, Zinfandel, Merlot, Malbec, Petite Syrah, and Cabernet Sauvignon are some of the wines available.

What meat goes well with eggplant parmesan?

Beef goes well with tomato sauce, garlic, and parmesan cheese in eggplant parmesan. Beef adds richness and depth to the taste, which the layers of eggplant absorb to make it even more enticing.

For a protein-packed alternative, try adding one of these meats to the sauce:

  • pork
  • Sausage from Italy
  • bacon
  • sausage
  • ground beef
  • chicken
  • lamb
  • meatball

What pasta serves with eggplant parmesan?

Use fresh pasta if you want a better quality pasta with a texture that complements the eggplant parmesan nicely. It may take a bit longer than cooking dry noodles, but the effort will be well worth it.

The form and type of pasta provide diverse functions for the sauce. Personal choice will determine whether the pasta is included to the meal or served as a side.

  • spaghetti
  • linguini
  • fettuccine
  • rigatoni
  • penne
  • gnocchi

What flavor goes well with eggplant parmesan?

Black pepper, red pepper flakes, dried oregano, and basil are all excellent ingredients for this recipe. Try adding saffron, cinnamon, and cumin for a more exotic twist on the classic.

Moreover, it goes well with a dry white wine. The meal pairs nicely with Sauvignon blanc, however Chardonnay may not because the oak flavor in the wine clashes with the earthy eggplant.

Also, Pinot Grigio is an excellent match for this meal.

These are some tastes that go particularly well with eggplant parmesan:

  • Parmesan eggplant + parsley + garlic + bread
  • Parmesan eggplant + broccoli + garlic
  • Parmesan eggplant + olive oil + green beans + bacon
  • Parmesan eggplant + rosemary + ricotta + sweet corn
  • Parmesan eggplant + mushroom + wine + bell pepper + onion + spinach

Eat with Eggplant Parmesan: Conclusion 

While cooking eggplant parmesan, there are numerous methods to cook the eggplant. Grilling, roasting, boiling, baking, or frying are some alternatives; each process produces various outcomes and flavor profiles.

Many people adore eggplant parmesan, but it may also be a terrific meal to explore with fusion ideas.

Slices of baguette, garlic bread, or sourdough make an excellent scooper for cleaning up any delectable sauce that has accumulated on the bottom of the dish.

This recipe pairs wonderfully with a fresh chopped salad of olives and artichokes. Cooked veggies, on the other hand, such as zucchini, broccolini, and green beans, offer color, texture, and healthful nutrients.

Despite the lack of protein, you may add meat to create a substantial dinner, such as Italian sausage, bacon, ground beef, chicken, and meatballs.

Adding spaghetti to the remaining sauce is an excellent alternative to bread. There are several noodles to try, ranging from spaghetti to penne.

Wine, cheese, and nuts are just a few of the elements that complement eggplant parmesan. Make a supper with eggplant parmesan that everyone will like by following the recommendations above.


What’s a good side dish for eggplant parmesan?

How to Serve Eggplant Parmesan (14 Ideal Side Dishes)
Salad with antipasto. Begin your Italian lunch with an antipasto salad…. Meatballs…. Garlic Bread…. Grilled Zucchini…. Roasted Broccolini…. Fresh Salad with Lemon Vinaigrette…. Sauteed Green Beans…. Spaghetti Squash Pasta.
More to come…
•May 12, 2022

What does eggplant pair well with?

Classic combinations for cooking with eggplants
Served with garlic.
With sesame seeds.
Using herbs.
Served with lamb.
Served with red wine.
Served with chocolate.
Served with goat cheese.
With cinnamon and nutmeg.
More to come…
•Jul 25, 2018

Do you eat the skin on eggplant parmesan?

Do you peel the eggplant before you boil it? The skin of the vegetable is fully edible and softens as it cooks, so it’s good to leave it on in many recipes. But, for eggplant parmesan, I suggest peeling the eggplant.

What should top layer of eggplant parmesan be?

Cover the eggplant with mozzarella slices, a tablespoon of marinara, and a sprinkle of parmesan cheese. Repeat with the remaining breaded eggplant, mozzarella, marinara, and parmesan cheese layers. Bake for 30 minutes, uncovered, at 400°F. Top with more fresh parmesan and fresh basil and oregano.

What do Italians eat with parmigiana?

It is also popular served with or on top of spaghetti. Another comparable veal dish is costelette Parmigiana, which is often served in Italy without sauce or cheese. In both Australia and Argentina, veal or chicken Parmigiana is a popular meal, frequently paired with fries or salad.

What protein goes best with eggplant?

Eggplant pairs nicely with lamb; this combo is common in the Middle East, where lamb is a favorite meat. The Greek casserole moussaka is one of the most well-known eggplant and lamb recipes.

What not to eat with eggplant?

Raw eggplants should not be used with bitter greens such as radicchio, endive, or frisée.

What does eggplant do for your stomach?


The high fiber content of eggplants, which is essential for a balanced diet, is an excellent approach to boost your gastrointestinal health. This implies that eating eggplant on a daily basis will assist things flow along easily when you need to go!

Can we eat eggplant with chicken?

What exactly is this? Without a doubt! Humans may consume eggplants since they are rich in vitamins and minerals. The same is true for chicken; eggplants are beneficial to them.

How is eggplant parm served?

To counter the richness of the meal, serve it with a fresh broccoli salad or a spicy bruschetta. Pick a wow-worthy addition to eggplant Parmesan, such as creamy garlic soup, or a traditional, crusty bread to soak up all of the enticing sauce.

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