Buffalo chicken dip is a crowd-pleaser whether you’re throwing a party or simply looking for a snack on game day.
But whats the best way to serve it up?
With some delicious crackers, of course!
Check out this list of the top 8 best crackers for your buffalo chicken dip.
- 20 Best Side Dishes to Serve with Buffalo Chicken Dip
- Wine Pairing for Buffalo Chicken The Best Wines for Buffalo Chicken
- Why Consider Experimenting with Crackers for Buffalo Chicken Dip?
- What Crackers to Serve with Buffalo Chicken Dip?
- What Crackers to Serve with Buffalo Chicken Dip (8 Crackers)
- What chips or crackers go with buffalo chicken dip?
- What pairs well with buffalo chicken dip?
- What crackers are best with dips?
- How to eat buffalo chicken dip without chips?
- What snacks go with dips?
- What are the best crackers for cheese and dip?
- What to eat after buffalo chicken dip?
- Why is my buffalo chicken dip so runny?
- How many days is buffalo chicken dip good for?
- What are the three types of crackers?
Why Consider Experimenting with Crackers for Buffalo Chicken Dip?
It takes more than just blending chicken, spicy sauce, and cream cheese to make the ideal buffalo chicken dip.
The cracker is a key component that is sometimes disregarded.
The kind of cracker you choose may have a significant impact on the overall taste and texture of the dip.
That is why it is worthwhile to experiment with various kinds of crackers in order to discover the right combination.
Your attention to detail will amaze your guests, and they will enjoy the opportunity to try something new.
It’s also a terrific way to spice up the dipping experience.
What Crackers to Serve with Buffalo Chicken Dip?
There are several cracker alternatives for serving with buffalo chicken dip. Thick and robust crackers work best since they don’t go mushy when dipped. To help balance out the hot buffalo chicken dip, crackers with a little salt are also a wonderful alternative. Ritz crackers, Wheat Thins, Triscuits, and Saltines are also terrific cracker selections.
Keep scrolling for more ideas!
1. Ritz Crackers
Ritz Crackers are one of my favorite accompaniments to buffalo chicken dip.
They have a pleasing crunch that can withstand even the heaviest dips, and their gently sweet taste complements the spice of the chicken.
Plus, theyre simple to cook; just add some butter and you’re ready to go!
Ritz Crackers are the ideal addition to buffalo chicken dip, whether you’re throwing a party or simply munching at home.
2. Wheat Thins
Few things in life make me happier than a nice bowl of buffalo chicken dip.
And one of my favorite ways to eat it is with a heaping pile of wheat thins.
The creamy, spicy dip paired with the crisp, crunchy crackers is absolutely tempting.
Furthermore, the wheat thins allow me to scoop up all of that yummy buffalo chicken deliciousness without creating a mess.
Overall, it’s the ideal snack for any situation.
So, if you’re searching for a method to take your buffalo chicken dip game to the next level, consider wheat thins.
You wont be disappointed.
Triscuits are one of my go-to crackers for eating with buffalo chicken dip.
I like how crispy they are and how well they stand up to the thick, creamy dip.
Furthermore, their neutral taste allows the buffalo chicken flavor to come through.
I enjoy the texture of the Saltine since it isn’t too thick or too thin and can withstand the dip without becoming mushy.
Furthermore, since the taste is neutral, it does not compete with the dip.
Furthermore, they are relatively inexpensive, which is vital for feeding a large group.
5. Graham Crackers
Graham crackers are one of the numerous crackers that go well with buffalo chicken dip.
I like their distinct sensory mix of crispy and chewy, as well as their ability to withstand the rich, savory dip without becoming soggy.
Furthermore, they are a low-cost choice that I always keep on hand.
6. Homemade Wheat Crackers
I love to make my own wheat crackers at home.
They have a wonderful texture. They’re crunchy and light, yet robust enough to withstand the dips.
They have a nice nutty taste that matches well with the buffalo chicken dip since they are prepared with whole wheat flour.
Best of all, theyre inexpensive; you can easily prepare a large batch for the price of a tiny box of store-bought crackers.
7. Rice Crackers
I have a large box of rice crackers on hand at all times.
They’re the ideal size for scooping up a heaping spoonful of dip, and their light, crunchy texture is a wonderful foil for the rich, delicious dip.
Plus, they’re reasonably priced, so I don’t have to feel bad about indulging in my favorite snack.
8. Corn Chips
Another one of my favorite foods to have with buffalo chicken dip is corn chips.
I really like how they contrast with the creamy dip. The crunch of the chips complements the smooth smoothness of the dip perfectly.
Plus, the corn taste complements the spicy chicken well.
In terms of cost, corn chips are typically rather inexpensive, which is ideal for feeding a large group.
So, if you’re searching for a tasty and simple snack to present at your next party, pick up some corn chips!
What Crackers to Serve with Buffalo Chicken Dip (8 Crackers)
- Ritz Crackers
- Wheat Thins
- Graham Crackers
- Homemade Wheat Crackers
- Rice Crackers
- Corn Chips
- Pick your favorite cracker from this list.
- Prepare the ingredients in the order specified in the recipe.
- Enjoy in no time!
What chips or crackers go with buffalo chicken dip?
What should you serve with buffalo chicken dip?
Chips made from tortillas.
Crackers from Club and Ritz.
Bread & baguettes (warm the bread before serving with the dip)
Pretzels, celery, and carrot sticks.
Sticks of Mozzarella Cheese.
What pairs well with buffalo chicken dip?
Celery sticks, tortilla chips, tostadas, carrot sticks, nachos, crispy green beans, sliced baguette, pretzel twists, cucumber slices, pita chips, broccoli poppers, and bell pepper strips are the ideal side dishes to offer with buffalo chicken dip.
What crackers are best with dips?
Dips may be served with almost any sort of cracker. Any sort of cracker will do, from Ritz to TownHouse to Triscuits and Wheat Thins.
How to eat buffalo chicken dip without chips?
NUNPUNCH, the developer of this recipe, proposes eating it with celery sticks and chicken-flavored crackers. Corn or tortilla chips might also be suitable. If you really want to go all out, serve it with toasted baguette pieces, handmade pita chips, or homemade pita bread.
What snacks go with dips?
50 Foods That Go Great With Pretzels.
Chips made from potatoes.
Sticks of cheese.
Pieces of pepperoni.
Sticks of Mozzarella.
Popcorn. What exactly is this?
What are the best crackers for cheese and dip?
Club crackers are a terrific way to dip your cheese dish. They go nicely with sharp cheeses like cheddar because of their buttery and salty taste. Choose a sharper cheese, such as Ritz, or something with a touch of sweetness for a perfectly balanced cheese-cracker pairing.
What to eat after buffalo chicken dip?
17 Easy Side Dishes to Serve with Buffalo Chicken Dip
Sticks of celery and carrot.
French Fries from Popeye.
Crescent rolls baked from scratch.
Pita Chips prepared from scratch.
Breadsticks with cheese.
Pizza with Buffalo Chicken.
Cornbread with White Lily.
Bread with eggs.
Why is my buffalo chicken dip so runny?
If your dip is too runny, it might be due to using low-fat cream cheese or yogurt, or it could be due to using too much buffalo sauce. To get the desired consistency, begin with full-fat components and add enough chicken to soak up the other ingredients.
How many days is buffalo chicken dip good for?
The buffalo chicken dip will keep in the fridge for 3-5 days. Wrap the whole casserole dish in plastic wrap and store it in the refrigerator within 2 hours after cooling. Alternatively, you may store the dip in an airtight container.
What are the three types of crackers?
There are three fundamental varieties of crackers: soda crackers (made with flour, shortening, and salt); graham crackers (made with white and whole wheat flours with sugar, molasses, or honey added); and sprayed snack crackers (which generally include some sugar and are coated with oil after baking).