You just completed a curry supper but aren’t ready to call it a night.
What you need is a light dessert that won’t upset your stomach while yet satisfying your sweet desire.
From lemon sorbet to golden milk pudding and everything in between, we’ve got 16 light desserts after curry to keep you going all night.
Check out the recipes below!
- 16 Light Desserts After Curry
- 1. Mango sorbet
- 2. Chocolate-covered strawberries
- 3. Vanilla ice cream with no toppings
- 4. A small bowl of fresh berries
- 5. Chocolate pudding
- 6. A small handful of popcorn
- 7. A handful of marshmallows
- 8. Baked apple slices
- 10. Yogurt popsicles
- 11. Fruit Salad
- 12. Frozen Grapes
- 13. Watermelon Slices
- 14. Chia Pudding
- 15. Cookies
- 16. A shot of espresso with a dollop of whipped cream
- 16 Light Desserts After Curry (with Videos)
- What dessert can I serve after a curry?
- What to eat after curry?
- What is a good dessert to have after dinner?
- What are good desserts for people who don t like sweet things?
- What is a good dessert after spicy food?
- What is the Indian sweet after meal?
- What do Indian people eat after a meal?
- What can I serve with curry instead of rice?
- What should I eat after Indian food?
- What’s a healthy dessert?
16 Light Desserts After Curry
Don’t feel obligated to overeat after a delicious curry.
You may enjoy the best of both worlds: light and delicious!
Here are 16 sweets that will not make you want to unbutton your trousers and take a nap:
1. Mango sorbet
This recipe from Minimalist Baker is simple, doesn’t need churning, and just has three ingredients: maple syrup, frozen mango, and lime juice.
And its ready to eat in five minutes!
It’s as easy as combining all of the ingredients in a food processor and mixing until smooth.
Then serve your sorbet immediately or put it in the freezer for a few hours to harden up.
If you desire additional sweetness, sprinkle on some honey or maple syrup (or just don’t tell us).
After a heavy lunch, this sorbet is guaranteed to revitalize your taste senses.
And now you can spend the rest of your evening doing whatever you want, which may or may not include watching TV in bed while eating ice cream straight from the carton. (However, if it goes well, we won’t tell.)
2. Chocolate-covered strawberries
If you’re looking for a light dessert to go with your next curry supper, try this gourmet chocolate coated strawberries dish from Tastes Better From Scratch.
This recipe combines fresh strawberries with milk chocolate to produce a delectable, healthful, and simple dessert.
Here are a few tips:
- Wash your strawberries exactly before using them; washing them too soon can cause them to spoil quicker.
- Melt your chocolate in a double boiler as follows: Fill a saucepan halfway with water, then place a heatproof bowl on top. Bring the water to a boil, then lower to a low heat.
- Place the chocolate in a bowl and whisk until melted, then remove from the fire.
3. Vanilla ice cream with no toppings
If you’re searching for a quick and easy way to calm down after a hot dinner, we propose 3-Ingredient No-Churn Vanilla Ice Cream.
It’s simple to create, takes few ingredients, and is ready in no time.
It basically has no downsides!
This recipe is fantastic since it does not need an ice cream machine, allowing you to create it without any additional equipment.
Furthermore, since the recipe only requires three components,You don’t have to waste time looking for ingredients like sweetened condensed milk, heavy cream, and vanilla extract that you’re unlikely to need again.
The recipe author also provides some helpful hints that will help you create this dish even better than the competition:Use the whisk attachment on your mixer to prevent overwhipping the cream, and make higher scoops (and get more out of each scoop) by using a loaf pan instead of a square one.
4. A small bowl of fresh berries
Curry is delicious.
However, it may be rather hefty, and you may want to follow it up with something a bit lighter.
That is why we picked Kristines Kitchen’s Berry Fruit Salad recipe: Fresh strawberries, cherries, blueberries, lime juice, and honey are used to make it.
A light-but-satisfying dessert that pairs well with your curry meal.
When purchasing berries, seek for ones that are plump, firm, and have a deep color, particularly if you expect to utilize them within a week.
Second, if you make this salad ahead of time (which we highly suggest), put it in an airtight container in the fridge!
5. Chocolate pudding
After a spicy lunch, The Pioneer Woman’s Chocolate Pudding dish is smooth, creamy, and indulgent without being too heavy.
It also has a faint chocolate taste that doesn’t overpower your palette, which is ideal after chowing down on some excellent curry.
You’ll need unsweetened cocoa powder, egg yolks, sugar, whole milk, and chocolate extract to prepare this recipe.
- In a heat-safe basin or saucepan, combine the cocoa powder and sugar, then whisk in the milk until smooth.
- Then whisk in the egg yolks for around 15 minutes before dumping the mixture into a medium saucepan over medium heat and stirring continually.
- Remove from the heat when the mixture is thick enough to coat the back of a spoon and ladle into small dishes or cups.
- Refrigerate for a minimum of two hours before serving!
6. A small handful of popcorn
Popcorn is salty, crunchy, and sweet all at once.
In a single mouthful, you get the finest of all three worlds.
Furthermore, it is really fast and simple to make.Simply place some corn kernels in a saucepan on the fire.
Did we mention how simple it is to personalize?
It is entirely up to you whether or not to use butter, and you can also experiment with other kinds of salt or even create your own caramel coating!
7. A handful of marshmallows
A handful of marshmallows is an ideal answer.Light and fluffy, yet sweet enough to please your sweet tooth.
They won’t leave you feeling packed and bloated, which is important after a heavy dinner like curry.
Plus, theyre super fun to eat!
You may take one at a time or stuff them all in your mouth at once for a sugar rush.
Its up to you!
Just don’t burn your tastebuds by eating them directly off the burner (though it tastes nice).
8. Baked apple slices
Baked apple slices may not seem like much of a dessert, but we can assure you that they are delicious!
All you have to do is slice up one apple, put some cinnamon on top (if desired), and bake it for a few minutes at 350 degrees Fahrenheit.
That simple! You’ll be left with a delectable dessert that will satisfy your sweet craving without filling you up.
If baked apples aren’t your thing, you can always go with the tried-and-true combo of ice cream and chocolate syrup!
10. Yogurt popsicles
They’re not only simple to make (most shops sell popsicle molds), but they’re also cheap, and you can make them in quantity so you don’t have to make them again for a few weeks.
- All you need to create these delightful delights is plain Greek yogurt, your favorite fruit, and a drizzle of honey.
- Combine the ingredients, then pour them into popsicle molds and place them in the freezer.
In only a few hours, you’ll have a pleasantly refreshing dessert that goes great with any spicy dinner!
11. Fruit Salad
Fruit salad combines the fresh tastes of your favorite fruitsapples, pears, oranges, tangerines, lemons, and limes with the sweet and tangy flavors of tropical fruits such as mangoes, pineapples, and kiwis.
Fruit salad is also an excellent method to get rid of any leftover heat from supper.
So, if you’re searching for a light dessert that’s full of taste and can help cool you down after dinner, try fruit salad!
12. Frozen Grapes
We have a fantastic suggestion for your next meal: frozen grapes.
The issue is, if you eat curry, you’re probably going to want a light dessert (since curry may be heavy, and the last thing you’ll want is something heavy after eating it).
But here’s the catch: most light desserts are so sugary that they’ll completely overshadow the flavor of your curry.
This is why we recommend frozen grapes.
They’re light and won’t overshadow your meal.
Furthermore, they will not leave you with any fancy dishes to clean up afterward.
13. Watermelon Slices
Watermelon slices are an excellent choice for light sweets after curries.
There’s a reason this is the go-to dessert for every summer picnic you’ve ever attended: it’s just delicious.
Even if you’re not a great lover of watermelon, this is the one time of year when you should indulge.
Watermelon is so sweet and juicy that it might make you feel like you’re eating a dessert, but with a fraction of the calories and fat.
Make sure you acquire a melon that is as ripe as possible.
Look for one that has a lovely yellow patch where it was resting on the ground while developing, and test it by pressing your fingers into the end opposite where it was resting (the blossom end).
And watch out for seeds!
If you don’t want to deal with them, choose a seedless melon or cut the melon into wedges and remove the seeds before eating.
14. Chia Pudding
Chia pudding is an excellent option for a light dessert after a lunch of hot curries.
Chia seeds are high in fiber and excellent fats, so you’ll feel content but not stuffed after eating them.
And the coconut milk makes the pudding extra creamy, so you won’t miss the heavier dairy components.
- To begin, soak 2 cup of chia seeds in 4 cups of coconut milk overnight.Simply soak 1
- When you’re ready to serve, add your preferred flavorings to round out the flavorwe enjoy additional cinnamon, vanilla essence, and a touch of salt.
- Top with fresh fruit or nuts before serving!
Cookies are the ideal dessert for when you want something lighter to follow your meal.
They create a nice contrast to the richness of the curry with their crispy, crunchy texture.
And since they’re so light, they won’t fill you up too much before bedtime or, if you’re like us, a late-night run.
For an extra-sweet treat, immerse them in milk or coffee!
16. A shot of espresso with a dollop of whipped cream
After a nice curry, a shot of espresso with a scoop of whipped cream is precisely what you need to calm down and refresh your palette.
You get that bitter taste to contrast with all of the rich spice, as well as some dairy sweetness, without going overboard on sugar.
16 Light Desserts After Curry (with Videos)
- Mango sorbet
- Chocolate-covered strawberries
- Vanilla ice cream with no toppings
- A small bowl of fresh berries
- Chocolate pudding
- A small handful of popcorn
- A handful of marshmallows
- Baked apple slices
- Yogurt popsicles
- Fruit Salad
- Frozen Grapes
- Watermelon Slices
- Chia Pudding
- A shot of espresso with a dollop of whipped cream
- Choose your favorite dessert from this selection to accompany your curry supper.
- Prepare the ingredients in the order specified in the recipe.
- Be ready to munch in no time!
What dessert can I serve after a curry?
What Dessert Pairs Well With Curry? 12 Ideal Combinations
Kheer (Indian rice pudding) Kheer is an Indian rice pudding that is often served as a dessert in traditional Indian restaurants.
Halwa made with carrots.
A coffee affogato.
A dish of fresh fruits.
Biscuits with cardamom.
Sorbet of mangoes.
What to eat after curry?
Curry side dishes: the greatest sides to offer with vegan and vegetarian curries
Flatbread. Nothing beats a deliciously soft and scrumptious naan for soaking up a superb curry.
What is a good dessert to have after dinner?
Desserts in Ten Minutes
Wafflewiches with ice cream. This unique take on an ice cream sandwich couldn’t be simpler to make.
Chocolate Cake in an Instant. Homemade chocolate cake…
With Balsamic Berries Ricotta. This delicate dessert consists of berries and cream with an Italian flair.
Parfaits with cookies and cream.
What are good desserts for people who don t like sweet things?
10 Favorite Less-Sweet Desserts with Sugar and Spice
Lemon Cake with Ginger-Thyme Syrup.
Brown Butter Cookies with Rosemary and Walnuts.
Poached Pears with Honey & Spice.
Mousse of chocolate with olive oil and sea salt.
Gingersnaps from Chez Panisse. THE BOTTOM ROW.
Crumble with Rhubarb and Lavender.
Nectarine and Yogurt Pie (frozen).
Bars with sour cream and raisins.
What is a good dessert after spicy food?
Bars made with pumpkin. Chili is a hearty, warming dish.
Brownies with Dark Chocolate. Dark chocolate brownies go well with almost everything.
Cookie Bars with Chocolate Chips.
Caramels with Whiskey Salted.
Old Fashioned Brandy Cake.
Upside Down Peach Blackberry Cake.
Rice Krispie Treats with Brown Butter.
Cookies with Peanut Butter.
What is the Indian sweet after meal?
Mukhwas is an Indian post-meal dessert that helps with digestion and freshens the breath. There are several recipes available, but they always involve seeds and something sweet.
What do Indian people eat after a meal?
Mukhwas is a brightly colored Indian Ayurvedic after-meal snack or digestive aid that is often used as a breath refresher, particularly after meals.
What can I serve with curry instead of rice?
What are the best rice substitutes for curry?
Naan is a kind of bread. When creating a curry, naan flatbread are an absolute essential! …
Potatoes from Bombay. Warming spices, fluffy potatoes, and tart onions…
Rice made with cauliflower.
Rice with broccoli.
Chips created from scratch.
Cauliflower cooked in a spicy sauce.
What should I eat after Indian food?
One of the most important advantages of fennel seeds is their ability to promote digestion and relieve gassiness. Chewing fennel seeds after a large meal is a typical habit in India.
What’s a healthy dessert?
812 Chocolate-Covered Frozen Bananas (12.12). 612. Oat Apple Crisp. 512. Yogurt Parfait. 412.
312. Dark Chocolate. It’s a tried-and-true combination.
Fruit bars that have been frozen. 2Better Desserts
1 berries with cream