12 Overripe Persimmon Recipes

Persimmons are one of the most delectable fruits on the planet. They have a beautiful scent, are strong in antioxidants, and are high in vitamin C.

Persimmons may be eaten directly from the hand when they are ripe and ready to eat. Persimmons, on the other hand, decay if left on the counter for too long.

What can you make with rotten persimmons? You may put them to use in a variety of ways. You could produce persimmon juice, sauce, ice cream, and butter, among other things.

We’ll offer you some ideas on how to get started, and we’ve included some suggestions below.

12 Overripe Persimmon Recipes

Persimmon juice, persimmon jam, persimmon butter, persimmon cake, and many more recipes are available. Overripe persimmons may also be used in savory recipes such as persimmon-stuffed peppers or persimmon pt.

Chocolate Chip Persimmon Muffins

If you’re searching for a quick, nutritious breakfast meal that can be made in under 30 minutes, this is it.

It’s also the ideal way to use up any overripe persimmons you have lying around the kitchen. You might even turn them into muffins, tartlets, or jam; all of them are simple recipes.

Simply toss some persimmons with sugar and start baking. The method will be straightforward, and the end product will be a dessert that will make you weep.

Overripe Persimmon Tart

A traditional persimmon pie is an excellent way to use up any remaining persimmons from the previous year. It also creates a lovely home display and will wow your guests!

You may create the dessert using pre-made pastry dough or roll out your own crust if you like. You’ll need time, patience, and a little persimmon. But believe me when I say that the end product is well worth it.

Overripe Persimmon Jam

You may make jam out of overripe persimmons or any other fruit.

The idea is to decrease and cook the fruit until the water has evaporated.

If you want your jam chunky, place it in a food processor and blitz until smooth. If you wish to remove the seeds from your jam, strain it through a sieve or cheesecloth.

Overripe Persimmon Pudding

There’s no better way to enjoy the rich taste of overripe persimmons than with this creamy pudding dish!

Cut up your overripe persimmons and combine them with some sweetness, spices, and milk in a skillet.

Allow it to cook until it reaches the consistency of thick pudding. Serve it in dishes sprinkled with cinnamon or nutmeg.

Overripe Persimmon and Jalapeño Pepper Jam-Preserve

If you have a jar of roasted peppers on hand, use those for the jalapeos in this jam recipe. The sweet sweetness and slight spice of the peppers complement the overripe persimmons well.

To begin, cut your jalapeos into tiny pieces and lay them in a heated skillet with spices and honey. Add the chopped persimmons to the pan, cover, and cook for approximately 10 minutes, or until the sauce thickens.

Cranberry Persimmon Fruit Salsa

This salsa has an autumn flavor, but it’s prepared with fresh cranberries and overripe persimmons.

Toss together all of the ingredients in a bowl and serve on top of your favorite salad or dinner meal.

Overripe Persimmon Chutney

Chutneys are an excellent way to use up any remaining summer fruit. Persimmons that have become overripe may be utilized in chutneys, jams, pickles, sauces, and even pies!

The only issue is that you could have some leftover. Save some for this chutney recipe, which is ideal for a fast snack or appetizer on game day. You could even prepare a large quantity and freeze it for a fast, nutritious treat later in the year.

Choose a persimmon that has just become ripe, which means it should be tender but not mushy. If you can’t get a ripe persimmon, use two firm bananas instead.

Lemon-Glazed Overripe Persimmon Bars

If you like lemon treats, we have a recipe for lemonade made from overripe persimmons. These lemon bars are really simple to prepare and taste delicious!

Sift the flour, baking powder, and salt together. Cream the butter and sugar in a separate dish until light and creamy. Beat in the eggs one at a time, beating well after each addition.

Mix in the vanilla extract well. Combine the flour and butter mixture in a mixing bowl. Mix in the persimmon pulp and lemon juice.

In a separate dish, whip the egg whites until firm. Fold the egg whites into the mixture and bake for 20-25 minutes at 350 degrees F in a preheated oven. Allow to cool before slicing into tiny squares.

Ginger Overripe Persimmon Bread

This persimmon bread is delicious with your morning coffee, tea, or hot chocolate!

Preheat the oven to 350 degrees Fahrenheit. Line an 88-inch baking pan with parchment paper and lightly oil the bottom. In a large mixing basin, add all of the ingredients and whisk well to incorporate.

Two inches thick. 30–35 minutes in the oven. Allow it totally cool before cutting into tiny squares.Transfer the dough to the prepared baking sheet and spread it out evenly, approximately 1 inch thick.

Fuyu Persimmon Crumble

Fuyu persimmons are often found in the autumn, although they are accessible at your local farmers market all year. They’re also an excellent option if you’re having trouble locating them. Because the peel on these fruits may be quite tough, it is advisable to wash them well before cutting them into pieces and drying them fully.

Once you have the fruit, prepare a crumble like this one using fuyu persimmons. This crumble mix’s spices give it a particular fall taste.

Spiced Persimmon Bourbon Old Fashioned

This persimmon-spiked bourbon drink is ideal for a hot summer day. The ingredients of my husband’s favorite autumn drink, the Persimmon Old Fashioned, inspired the creation of this cocktail.

He like the sweet taste of fresh persimmons, and I appreciate the sharp spicy elements in this dish. Fresh mint leaves provide a crisp counterpoint to the sweet persimmons, making this drink seem more like an October treat than a summer one.

Smashed Avocado with Sweet Persimmon

I like experimenting with avocados, and the easiest method to do it is in a blender or food processor. Simply blend half an avocado, a sprinkling of salt, 1 teaspoon maple syrup, and 1 tablespoon fresh lemon juice. Blend until smooth, then season with cayenne pepper to taste.

Sweet Persimmon might be difficult to come by, but you can create your own at home by combining ripe, fresh persimmons with sugar and cinnamon. If you don’t have access to persimmons, just substitute an equivalent quantity of apple.

Persimmons are one of the most delectable fruits on the planet. They have a beautiful scent, are strong in antioxidants, and are high in vitamin C.

Persimmons may be eaten directly from the hand when they are ripe and ready to eat. Persimmons, on the other hand, decay if left on the counter for too long.

What can you make with rotten persimmons? You may put them to use in a variety of ways. You could produce persimmon juice, sauce, ice cream, and butter, among other things.

We’ll offer you some ideas on how to get started, and we’ve included some suggestions below.