10 Easy Ground Beef Recipes with Mashed Potatoes

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Its time for a hearty meal!

Mashed potatoes work well with any kind of ground beef, whether it’s in a burger, chili, stew, casserole, or even taco salad.

Because mashed potatoes have a neutral yet rich flavor, you don’t have to worry about it conflicting with the other foods on your dish.

Also see: 12 Best Spices & Seasonings for Mashed Potatoes

You may use any spices, herbs, or garnishes you desire as long as they complement the taste of the mashed potatoes.

And the best part is that theyre so easy to make!

You just need potatoes, milk, butter (or another kind of fat), and a potato masher or hand mixer.

Here are some delectable meals that begin with ground beef and mashed potatoes!

Also see: 15 Mashed Potato Sauces I Can’t Get Enough Of

10 Ground Beef Recipes with Mashed Potatoes

Ground beef and mashed potatoes complement each other like a golden retriever and a tennis ball.

Theyre just made for each other.

That’s why we decided to compile a list of the best ground beef with mashed potato recipes:

1. Mashed Potato Beef Casserole

We’ve got the delightful tastes of ground beef and mashed potatoes in this dish, but it’s in a casserole, so it’s not only tasty, but it can be cooked ahead of time!

It’s something you can make for a weeknight supper or just to spend time with your family.

Everyone will like this appetizer.We like creating this recipe since it is simple to adapt to your preferences and makes an excellent side dish.

Also see: What To Eat With Mashed Potatoes. 21 Best Main Courses

2. Easy Shepherd’s Pie

This Shepherds Pie is the ultimate comfort food.

It’s fast and simple, and you can add any vegetables you have on hand to make it extra hearty.

If you’re searching for a method to spice up your mashed potatoes, this is it.

The ground beef and gravy that comprise the pie’s bottom layer are the ideal complement to the potato-on-top form of a shepherds pie.

Because the beef is so flavorful, you can add whatever veggies you want (or don’t want) and they’ll still taste delicious.

Furthermore, this recipe allows for a great deal of flexibility.You may use whatever kind of beef you have on hand, or substitute chicken stock for beef broth if that’s what you have on hand.

There are other recipes that employ both potatoes and ground beef, but this one is particularly wonderful if speed is of the importance.

It only takes 15 minutes to prep!

3. Ground Beef Stew over Garlic Mashed Potatoes

Why not combine ground beef and mashed potatoes in one dish?

Also see: What to Serve with Beef Stew? 25 Delicious Side Dishes

Try this excellent dish for Ground Beef Stew over Garlic Mashed Potatoes if you haven’t already.

It’s a delicious way to combine ground beef and mashed potatoes in one dish.

It’s the ideal evening supper since it just requires one pot.

The stew part is cooked in one pan on the stovetop, while the mashed potatoes are cooked in another.

This eliminates the need to prepare different dishes.

You’ll also save time since you won’t have to stand over the stove stirring when supper is done.

Because the stew is cooked with just half a pound of ground beef, it is flavorful without being overly heavy or fatty.

You may use whatever kind of ground beef you choose.Both beef chuck and ground sirloin are terrific options.

4. Chilli Bean Bake with Soured Cream Mash

Are you seeking for a novel technique to prepare ground beef?

Have you been looking for recipes using mashed potatoes?

If so, then this is the recipe for you!

This dish mixes tender ground beef with creamy mashed potatoes and is really simple to prepare.

It’s time to quit searching Pinterest for the perfect recipe and start creating this one!

5. Crispy Mashed Potato Tacos

This recipe is so easy, yet the results are out of this world wonderful tacos.

The creamy mashed potatoes lend a flavorful richness to the tacos, while the fried tortillas add a great crunchy texture to balance it out.

6. Loaded Potato Meatloaf Casserole

The mashed potatoes in this recipe aren’t simply a side dish; they’re really a component of the meatloaf.

It’s a clever approach to add flavor while still getting that potato in there.

You may also prepare it ahead of time.Simply prepare the meatloaf in the morning or on a day off and refrigerate it until ready to bake.

7. Beef Burger with Mashed Potato

Do you like some wonderful, juicy ground beef burgers?

Or maybe you want some sweet and creamy mashed potatoes?

Well, why not have both?

This dish is guaranteed to delight your taste senses and fill you up.

This recipe makes a wonderful beef burger with all of your favorite toppings, such as cheese, lettuce, and tomato.

You’ll also receive a serving of creamy mashed potatoes with veggies blended right in!

We suggest including the whole family in this lunch to make it more enjoyable.

Allow everyone to make their own burger by combining their favorite toppings, or experiment with other sorts of burgers such as turkey or vegetable.

What are you waiting for now that you’ve read about this delectable recipe? Go ahead and give it a go!

8. Mini Swedish Meatballs and Mashed Potatoes

Mini Swedish Meatballs with Mashed Potatoes is a delicious weeknight dinner meal.

It’s a traditional meal that will have your family asking for seconds.

Top your meatballs with chopped fresh parsley and serve over mashed potatoes in a bowl or on a platter for a little more flavor.

If you wish, you may even sprinkle some broth on top of everything!

9. Salisbury Steak & Buttery Peas with Mashed Potatoes

This is a home-style recipe that is both comforting and flavorful.

It’s a quick and simple supper for a working family on a hectic weekday.

You’ll only need one pot to create these delicious Salisbury steaks, which is always a plus when it comes to cleaning!

To finish off this flavorful meal, sprinkle some cheese on top of your mashed potatoes!

10. Italian Meatballs with Mashed Potatoes

We strongly suggest Italian Meatballs with Mashed Potatoes if you’re seeking for a fresh dish that mixes ground beef with mashed potatoes.

The following instructions will assist you in preparing the dish:

  1. Begin by combining the mince with all of the meatball ingredients in a mixing dish. With your hands, thoroughly combine everything.
  2. Apply a little oil to your palms and roll the meatball into a ball large enough to fit in your palm.
  3. Then, in an oven-safe skillet or casserole dish, heat the olive oil and brown the meatballs for a few minutes on each side. Take the meatballs out of the pan.
  4. Sauté the onion, garlic, and chili pepper in the pan for a few minutes before adding the stock and tomato puree.
  5. Replace the meatballs in the saucepan and cover with the sauce. Finish for 20 minutes in a preheated oven at 180 degrees Celsius.
  6. Peel and cut the potatoes for the mash, then boil them in salted water until tender.

10 Ground Beef Recipes with Mashed Potatoes

Combining mashed potatoes and ground beef can be a great way to add filling to your meal. Here are some tips and tricks when it comes to combining these two ingredients:– Use a strong mashed potato flavor, like garlic, to complement the meatiness of the ground beef. This will help them taste great together and not overpower each other.– Consider adding fresh herbs like rosemary or thyme for an extra kick of flavor. These will add depth without taking away from either ingredient’s taste.– Top your meal off with something acidic like tomatoes or vinegar for balance! This will help balance out the richness of this dish if you find it too heavy on its own.
Prep Time 5mins
Cook Time 15mins
Total Time 20mins


  • Mashed Potato Beef Casserole
  • Easy Shepherds Pie
  • Ground Beef Stew over Garlic Mashed Potatoes
  • Chilli bean bake with soured cream mash
  • Crispy Mashed Potato Tacos
  • Loaded Potato Meatloaf Casserole
  • Beef Burger with Mashed Potato
  • Mini Swedish Meatballs and Mashed Potatoes
  • Mashed Potatoes with Salisbury Steak and Buttery Peas
  • Italian Meatballs with Mashed Potatoes


  • Choose any dish from this list for your meal.
  • Prepare the ingredients in the order specified in the recipe.
  • Be ready to munch in no time!


What is the secret to the best mashed potatoes?

7 Tips for the Best Mashed Potatoes You’ve Ever Had
Yukon Gold potatoes should be used. They make the greatest mashed potatoes.
Cook the potatoes in large chunks.
Maintain the temperature of your potatoes.
First, add the fat.
Constantly taste.
Don’t pour in all of your liquid at once.
Aromatics infuse your fat.

What meat to eat with mashed potatoes?

What Can You Eat With Mashed Potatoes?
Pork chops, roast, or loin are all options.
Roast the turkey.
Steak that is tender.
Roast in a pot.
Stroganoff with beef.
Wellington beef.
Chicken may be baked or fried.

Why do people add sour cream to mashed potatoes?

SOUR CREAM adds richness and creaminess to mashed potatoes while also providing a slight sour taste. It also thickens these creamy mashed potatoes when compared to using simply milk or stock.

Why soak potatoes before cooking mashed potatoes?

If you do, soak them for 5 minutes before rinsing. Soaking chopped potatoes eliminates extra potato starch, which is a scientific fact. This implies airy (not gluey!) mashed potatoes.

Why do restaurant mashed potatoes taste better?

Restaurants prepare the potatoes ahead of time by boiling and mashing simply the potato, then mixing it with boiling cream (or milk, or even broth, or a mixture thereof) just before serving to warm and make it lovely and creamy.

Is milk or water better for mashed potatoes?

Here are 5 tips for making the tastiest mashed potatoes:

For rich, creamy potatoes like those served at fine steakhouses, add heavy cream or half-and-half. If you wish to cut the fat, use whole milk, light sour cream, or plain yogurt.

What can I eat with mashed potatoes besides gravy?

You can literally add anything on top of mashed potatoes, but here are a few of my faves, as well as some family favorites.
Chili prepared from scratch.
Bacon is crumbled.
Chop the chives.
Cheese is shredded.
Crispy gluten-free onions.
The sour cream.

What is potatoes and meat called?

25th of September, 2021 | 32 Comments. Mince and tatties is just another term for ground beef and potatoes in Scotland.

What is America’s favorite mashed potatoes?


If you’ve been thinking about trying Idahoan mashed potatoes, know that they’re made with actual potatoes and high-quality ingredients. Many of your friends, family, and neighbors have tried us and have fallen in love with us. They are, after all, America’s favorite mashed potatoes.

What not to do mashed potatoes?

The 7 Most Common Mistakes With Mashed Potatoes
Potatoes are not washed beforehand.
You just use one kind of potato.
You have not seasoned the water.
You put potato chunks in boiling water.
You Mash the Potatoes with the Wrong Gadget.
You Only Make Use of Butter.
You start making the potatoes too soon.

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