Side Dishes

10 Best Side Dishes to Serve with Black Beans and Rice

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When it comes to South American food, I think Black Beans and Rice are my favorite because of the rich, but sweet tastes of the beans and the creamy, soft rice.

Black beans and rice are popular for their distinct taste and ease of preparation.

If you opt to serve this meal-in-one on your own, remember to include the side dishes! What better method to make your supper more appealing?

Here is a selection of side dishes that complement Black Beans and Rice very nicely.

But first

See Also: 22 Best Mexican Veggie Side Dishes

Why Consider Serving Side Dishes For Black Beans and Rice?

What to Serve with Black Beans and Rice: 10 Best Sides

Black beans and rice are a simple and tasty dinner.

It’s no surprise that they’re often served as the main course at family dinners or for big gatherings of people.

But what about side dishes to go with the black beans and rice?

Although this is a healthy mix of meals, there are various reasons why side dishes are crucial with these entrees.

One explanation is that serving black beans and rice with side dishes makes them more full and healthful.

Another reason is to add variety to the flavors.

If you serve black beans (also try these canned black bean recipes) and rice with a side dish, you may receive a variety of flavors in each mouthful, keeping you wanting more.

If you appreciate sweet tastes, you’ll love these meals when served with a dessert side dish.

If you want something hot, you may always add a side dish flavored with salsa, chile peppers, or other spicy foods.

As you can see, serving black beans and rice with side dishes enhances the meal’s satisfaction and enjoyment.

What to Serve with Black Beans and Rice: 10 Best Sides

What to Serve with Black Beans and Rice: 10 Best Sides

Black beans and rice are a popular fast and healthful dinner combo.

It’s a traditional meal that goes well with a range of dishes.

Because there are so many various ways to enjoy this combo, make sure your visitors have plenty to eat.

The following are some of the greatest side dishes to offer with black beans and rice:

1. Salsa

Salsa is a tasty dip to go with black beans and rice.

There are many different types of salsa, and you may create your own or buy jars of readymade salsa at the shop.

The salsa’s taste may vary based on the items you choose.

Some of the most popular components in salsa include green and red peppers, tomatoes, onions, and garlic.

You may season the salsa with red pepper flakes, cayenne pepper, raw garlic, or jalapeo peppers to taste.

2. Guacamole

Guacamole is a typical Mexican side dish that goes well with a number of soups and salads, but it’s especially good with black beans and rice.

The mashed avocado serves as a delicious topping for the beans and rice, adding a creamy texture and a rich taste.

To purée the avocado, use a food processor or a blender.

3. Sautéed Mushrooms

Sautéed mushrooms are flavorful and simple to cook, and they go well with black beans and rice.

In reality, they complement a wide range of foods, including chicken and pig.

Mushrooms include a variety of minerals, including fiber, iron, B vitamins, and antioxidants.

Because they are so adaptable, you may use them as a side dish or as the main entrée in a variety of ways.

4. Stuffed Peppers

Stuffed peppers go well with black beans and rice.

Fillings for peppers might include cheese, mince meat, Italian sausage, ham, olives, spinach, or any other combination of ingredients.

You may use any mix of peppers and fillings.

5. Salads

A salad is an excellent addition to this filling supper. A classic Italian salad is a fantastic option.

A Caesar salad with croutons and a creamy dressing, or a garden salad with red wine vinaigrette or a creamy Caesar dressing, are also good options.

A pasta salad with black beans and rice is also a good combination. Alternatively, make a tuna salad using tuna, celery, carrot, olives, and onion.

Serve a basic chopped salad with lettuce, tomatoes, cucumbers, and peppers.

6. Spanish Rice Pilaf

Spanish Rice Pilaf is an excellent accompaniment to black beans and rice.

The cumin, garlic, and onion provide a fantastic taste to the pilaf, as does the paprika.

The rice is seasoned with salt and pepper and cooked with a tiny bit of butter. This is a side dish that may be served either hot or cold.

7. Mashed Potatoes

Mashed potatoes are a typical accompaniment to many recipes. To serve with black beans and rice, top mashed potatoes with a drizzle of cream and a sprinkling of paprika.

To spice up mashed potatoes, combine milk and cream with a pinch of garlic salt.

8. Cornbread

Cooking cornmeal in a cast-iron pan is an excellent method. You may bake the batter in the pan, or you can pour it onto a prepared baking dish. You may serve it whole or chopped into wedges.

9. Cilantro Lime Rice

Traditionally, cilantro lime rice is served with black beans and rice.

To create this recipe, combine a tablespoon of lime juice, some chopped cilantro, and a teaspoon of brown sugar in a small bowl.

Set aside after thoroughly mixing. In a saut pan, heat a tablespoon of olive oil or butter over medium-high heat.

Stir in the rice well. Stir in the black beans well. Cook the rice and beans for another minute.

Take the pan off the heat and add the cilantro lime mixture. Serve right away.

10. Roasted Vegetables

Roasted veggies with black beans and rice may be served in a variety of ways.

You may serve them as a side dish or as a main course if you have a bigger supper planned.

Roasted veggies go well with black beans and rice since they accent both recipes.

Carrots, green beans, cauliflower, and asparagus may all be roasted. You may also offer roasted potatoes as a side dish with the beans and rice.

5 Tips For Serving Sides For Black Beans and Rice

whether you have a favorite side dish that you want to serve with black beans and rice but aren’t sure whether it would work, here are five things to consider before deciding what to do.

1. Consider the flavor: The side dish should have enough flavor to stand up to the flavor of the black beans and rice. If it isn’t, you may want to try a different recipe or make something new.

2. Make sure the side dish is nutritional: A nutritious side dish will assist to guarantee that your supper is nutritious. If the side dish isn’t healthful, make another one.

3. Ensure that there is enough food for everyone: Ensure that there is enough food for all of your visitors. You don’t want them to starve!

4. Select an easy-to-make side dish: Some foods are more difficult to prepare than others. It is better if you select a recipe that is simple for you, as this will save you time and effort. Consider how much prep time is required before you begin cooking (don’t forget about side dishes!).

5. Select a fast and simple side dish: Select a dish that will not take long to cook or prepare. You want your dinner party attendees to have a good time while they eat!

What to Serve with Black Beans and Rice: 10 Best Sides

Black beans and rice is a classic Mexican dish that is served with a variety of side dishes. You can serve black beans and rice with a variety of side dishes, including grilled veggies, toasted bread, and rice.
Prep Time 5mins
Cook Time 10mins
Total Time 15mins


  • Salsa
  • Guacamole
  • Sauted Mushrooms
  • Stuffed Peppers
  • Salads
  • Spanish Rice Pilaf
  • Mashed Potatoes
  • Cornbread
  • Cilantro Lime Rice
  • Roasted Vegetables


  • Choose any of these delectable sides to accompany your meal.
  • Prepare the ingredients in the order specified in the recipe.
  • Enjoy your meal in no time!


What pairs well with black beans and rice?

Black beans and rice may be eaten as a full meal. This is because it has a high quantity of complete protein, fiber, carbs, and other nutrients when combined. If you want to serve it with anything different, try it with chicken, pork, beef, burritos, tacos, or enchiladas.

What to eat with Cuban black beans and rice?

Check out these seven side dishes to go with your Cuban black beans and rice:
1 – Mixed Vegetable Salad.
Cucumber pickled with vinegar.
Wedges de pommes.
Roasted chicken is number four.
Coleslaw is number five.
Steamed Spinach with Garlic (No. 6).
Tomato Salsa is number seven.

What is traditionally served with red beans and rice?

What to Serve with Red Beans and Rice. Red beans and rice is a flexible meal that may be served as a main course or as a side dish. The robust tastes go nicely with cornbread, collard greens, grilled meats, and fried chicken.

What to serve alongside rice?

Salmon, chicken, steak, chili, and breakfast meats all go well with steamed rice. We also prepare it for many types of sushi! We’ve compiled a list of 21 of our favorite rice recipes so you know precisely what to prepare with white rice for your next dinner.

What to eat with beans and rice?

12 Cajun Side Dishes to Serve with Red Beans and Rice
Sausage with andouille.
Chicken fried.
Chops de porc frites.
Collard Greens with Bacon.
Green Tomatoes Fried.
Cobs of corn.

Is black beans and rice a complete meal?

A complete protein is created by combining beans and grains. Both beans and rice are deficient in some critical amino acids. However, when eaten together, each adds what the other lacks to produce a complete protein.

What protein goes with black beans and rice?

Black Beans with Yellow Rice is a versatile side dish that goes well with pork chops, steak, chicken, and almost any other cut of meat! The mix of beans and rice provides protein and fiber to this low-fat, high-nutritional-value meal.

What do Mexicans eat beans with?

The traditional types of beans (black or red) are often eaten with meat or rice in Mexico. The white and pink ones are very useful for making vegetable soups.

What is rice and beans together called?

Gallopinto, or rice and beans, is known by a variety of names throughout Latin America, some delightful, such casamiento (wedding), and others more old and obviously politically wrong, like moros y cristianos (Moors and Christians).

Why is it good to eat rice and beans together?

Rice and beans are high in protein.

Rice and beans have a high protein content, which is one of its main advantages. They provide roughly 12 grams of protein per cup and offer nutritious plant-based protein. These victorious sides contain amino acids, which combine to form full proteins.

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